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By: Annalise Cajic

This week, global volunteers debuted their workshops on food waste…

After spending the week preparing their workshops for youth on food sustainability, Mahlzeit Austra volunteers put their skills to the test for the first time. (Learn about the workshops and their creation process here).

At Mahlzeit Austria, volunteers such as Daria and Olia are promoting one of the United Nations’ Sustainable Development Goals (SDG) to youth. Here’s a run down of the some volunteers’ experience with their first workshop. What did they learn and what will they do differently in the coming weeks? Let’s find out.

Mission success: Mahlzeit Austria Volunteers Olia, Maria, Lasha and Daria at their first workshop about food waste.

My roommate, Daria, is sitting on the couch as we discuss the results of the first workshop. “For me it was cool, because children were really quiet and good,” she says.  BTW, Daria is my friendly roommate who may appear many times in this blog. We’re lucky we get to hear her input on a lot of these important matters!

Fellow volunteer Olia tells me about her lack of experience with children and speaking German. It was no surprised then that teaching children in German was even more daunting. Fortunately, they pulled through using teamwork. Despite the challenges, she tells me, the “children understood us and we felt their support and interest.” I guess this is my chance to thank any child who listens attentively and enthusiastically. They make all the difference!

Never stop improving

As we walked out of our first workshop,  we immediately discussed how to improve ourselves. Our final consensus is to include more games. Daria tells me, “maybe it can be more fun for children, because sometimes it’s like a lecture and they need to move more. I think children need it.” I agree. Children don’t want to listen to a lecture. Neither do I. 

When asked what she would have done differently, Olia reflects, “I would have probably added more games, but it went well in general. the amount of feedback we received was priceless because children liked us and listened to the things we told. The best is that they realized how important the topic is.” The SDG Mahlzeit Austria is promoting (responsible consumption and production) is important to volunteers and youth alike (or anyone who cares about humanity’s future, tbh). That’s why these volunteers welcome feedback and improvement.

That’s because the most important part of anything we do is getting better at it. Taking an event as a learning experience is at the heart of any AIESEC opportunity, and it’s why they are committed to providing youth with global experiences.

Teamwork > Flying solo

Remember enjoying participation? It’s one of AIESEC’s core values and ties in nicely with what we’re doing in Vienna with these workshops.

Though working with other people can be tricky (you have dealt with lazy group members and annoying partners, because haven’t we all?), I was happy to see my colleagues work together successfully. They also seem to notice the benefits of doing so.

“Benefits of working in a team environment are obviously in a number of ideas which we can produce together. We can also all participate in a project which makes our job easier because we don’t have to do everything on our own.” You said it, Olia! I couldn’t agree more.